- 1 cup haskaps
- 1 cup vanilla yogurt
- 2 tbsp. maple syrup
- 1 c. ground chia seed (Optional)
- Cut the haskap into pieces
- Add all the ingredients
- Stir and drop into popsicle molds
- Put in the freezer for at least 5 hours.
Haskap Popsicle
INGREDIENTS:
